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AG Beef getting started bookcover

Getting started in beef AgGuide

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Tocal College
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This publication includes safety, yard design, livestock identification, compulsory paperwork, breeds, crossbreeding, deciding on what to produce, herd health, routine hubandary, diseases and parasites.

Contents

  • Producer safety
  • Yard design
  • Quality assurance
  • Stock movement by road
  • Stress is costly
  • Breed and crossbreed
  • Decide on your product
  • Biosecurity and herd health
  • Some terms explained.

Author: Jennifer Laffan

ISBN:  9780731301683 | 90 pages | A4

Catalogue number:  B922

Publisher:  NSW Department of Primary Industries | 2009